Ingredients:
- 1 package (16 oz) pizza dough
- ½ lb cooked sausage, crumbled
- ½ lb ground beef, cooked and drained
- ½ cup pepperoni slices
- 1 ½ cups shredded mozzarella cheese
- ½ cup marinara sauce (optional, for dipping)
- 1 tsp Italian seasoning
- 1 egg, beaten (for egg wash)
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Preparation :
- Preheat oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface into a large rectangle.
- Spread the cooked sausage and ground beef evenly over the dough.
- Add pepperoni slices on top.
- Sprinkle shredded mozzarella cheese evenly across the filling.
- Season with Italian seasoning for extra flavor.
- Roll the dough tightly, starting from one end, like a jelly roll.
- Place seam-side down on a greased baking sheet.
- Brush the top with beaten egg for a golden crust.
- Bake for 25-30 minutes, or until golden brown and crispy.
- Let it cool slightly, then slice and serve with marinara sauce.
Enjoy your cheesy, meaty Garbage Bread! Would you like any modifications to the recipe? 😊